Comments on: Instant Pot Egg Bites https://ifoodreal.com/instant-pot-egg-bites/ Fri, 22 Nov 2024 02:39:15 +0000 hourly 1 https://wordpress.org/?v=6.7.1 By: Olena Osipov https://ifoodreal.com/instant-pot-egg-bites/comment-page-15/#comment-768142 Mon, 22 Apr 2024 16:10:36 +0000 https://ifoodreal.com/?p=49588#comment-768142 In reply to ARLENE BENEDICT.

I just resent the 20 Freezer Meals ebook to your email. Hope this helps.

]]> By: ARLENE BENEDICT https://ifoodreal.com/instant-pot-egg-bites/comment-page-15/#comment-768128 Mon, 22 Apr 2024 02:14:47 +0000 https://ifoodreal.com/?p=49588#comment-768128 How do I get your cookbook?

]]> By: Olena Osipov https://ifoodreal.com/instant-pot-egg-bites/comment-page-15/#comment-767831 Mon, 25 Mar 2024 19:53:15 +0000 https://ifoodreal.com/?p=49588#comment-767831 In reply to BeeBee.

Sounds good, love to hear how you are experimenting. Yes, eggs do not stick as much to glass and silicone containers.

]]> By: BeeBee https://ifoodreal.com/instant-pot-egg-bites/comment-page-15/#comment-767829 Mon, 25 Mar 2024 17:55:52 +0000 https://ifoodreal.com/?p=49588#comment-767829 5 stars
Thank you for your recipe and hints. I followed a different person’s recipe, first, so I had already used a blender. You were correct–ALL the pepper ended up in a layer on the bottom of each egg bite. Ugh! I only have a 3 qt. Instant Pot and no egg molds (yet). I used 5 vintage stainless poached egg cups and one small silicone prep bowl with cooking spray. I tried the 11 minutes as you suggested on low pressure (despite the other recipe saying to use high pressure). They were definitely cooked. Might try a minute less–could be the stainless versus silicone cooking a bit too much. Eggs in the stainless molds still stuck a bit. Next time, I’ll try 4 oz., straight-sided glass cannning jars and leave out the salt/pepper. Hoping they taste as good if I add a pinch of salt and pepper after unmolding.

]]> By: Olena Osipov https://ifoodreal.com/instant-pot-egg-bites/comment-page-15/#comment-766644 Sun, 04 Feb 2024 16:52:39 +0000 https://ifoodreal.com/?p=49588#comment-766644 In reply to Sharon White.

No.

]]> By: Sharon White https://ifoodreal.com/instant-pot-egg-bites/comment-page-15/#comment-766640 Sun, 04 Feb 2024 00:29:37 +0000 https://ifoodreal.com/?p=49588#comment-766640 Would the cooking time change if I just put one mold in the Instant Pot? Thank you

]]> By: Olena Osipov https://ifoodreal.com/instant-pot-egg-bites/comment-page-15/#comment-763543 Thu, 17 Aug 2023 18:15:11 +0000 https://ifoodreal.com/?p=49588#comment-763543 In reply to Jonah Campbell.

So glad to hear!

]]> By: Jonah Campbell https://ifoodreal.com/instant-pot-egg-bites/comment-page-15/#comment-763535 Thu, 17 Aug 2023 00:15:10 +0000 https://ifoodreal.com/?p=49588#comment-763535 5 stars
Absolutely delicious! Would definitely recommend for any-body!

]]> By: Olena Osipov https://ifoodreal.com/instant-pot-egg-bites/comment-page-15/#comment-763521 Wed, 16 Aug 2023 13:39:05 +0000 https://ifoodreal.com/?p=49588#comment-763521 In reply to Rusty.

Yes trivet is to remove molds easier.

]]> By: Rusty https://ifoodreal.com/instant-pot-egg-bites/comment-page-15/#comment-763515 Wed, 16 Aug 2023 01:05:07 +0000 https://ifoodreal.com/?p=49588#comment-763515 Simplest recipe I’ve found. I will try it and let you know. The trivet just makes extraction of the mold easier? I thought it was o keep from burning due to contact with bottom of the inner pot and even cooking.

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